Scientiffic Nutrition Isolat 2.0 is whey protein isolate. It contains Isolac® protein and is produced using cross-flow microfiltration (CFM). It also contains lactase (β-galactosidase).
- Protein source: Whey protein
- Processing: Isolated
- Flavour: Chocolate
- Net weight: 908 g
- Serving size: 50 g
- Protein per serving: 43.88 g
- Protein per 100 g (g): 87.75 g
- Energy per serving: 187.19 kcal
- Additional ingredients: Lactase (β-galactosidase), 0.1 g per serving
- Sweeteners: Sucralose
Product Details
- Protein Source
- Whey
- Taste
- Chocolate
- Processing Type
- Isolate
- Sweeteners
- Sucralose
Quantity
- Total Weight
- 908 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.