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The French jams by St. Dalfour have been prepared since 1984 with a focus on quality and perfect taste. Using modern production methods, they faithfully follow the secret traditional recipe: the fruits are cooked at the right moment of ripeness and at a low temperature. The concentrated grape juice added gives the jams a pure, healthy sweetness that comes exclusively from the natural sugars of the fruits. St. Dalfour jams contain no sugar or other sweeteners. The final product is packaged in glass jars under vacuum conditions, ensuring purity and freshness.
The St. Dalfour Pineapple & Mango jam is a unique, handmade jam, featuring pieces of juicy exotic pineapple and rich notes of mango. Ideal for a healthy diet, it pairs well with chili pepper, caramel, and macadamia nuts. It is made according to a French homemade recipe with 100% fruits and no additives or preservatives.
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