I have a machine with an unpressurized basket and an integrated grinder. I bought it because a café had it and I really liked their coffee.
When you open the box, it smells incredible, like caramel. It pairs perfectly with a Frappuccino because it's not too bitter or strong, so it's suitable to drink without milk and enjoyable. It has an incredible sweetness, resembling the taste of dark chocolate with 70% cocoa.
I don't drink straight espresso to comment on more specific things.
In terms of price, it is comparable to similar ones from a well-known chain, slightly more economical than the Brazil Alta Mogiana which is a similar coffee.
Of course, to get the coffee right, you have to play with the grinder to adjust the flow.
I stop the pump at 25" and check if I have a larger or smaller amount than I wanted in this time, for a coffee to water ratio of 1:2 or 1:2.5

For espresso (Gaggia Brera machine) I didn't like it at all, very bitter and indifferent. However, for cappuccino (whether hot or cold) it is quite good. It reminds me of Illy, which I also don't like at all (preferences are personal). I will not choose it again, it is not at all to my taste.

Incredibly nice coffee for my taste. With a fine grind and long extraction, it becomes a very good espresso, with notes of rose and without being bitter or sour.

P.S. The coffee has now become a staple at home and I only drink this one. It is exceptional and I don't know how to describe it, as I am not a coffee connoisseur. What I do know is that it is very, very good in terms of taste, aroma, and duration (it doesn't get watery with ice cubes).

Of course, tastes are subjective, but I think it is worth every last euro.

A coffee perfectly balanced, without any quirks or one-sided intensities. Almost zero acidity, but at the same time it doesn't have a strong bitterness. At the beginning of the extraction, it releases a noticeable but mild aroma of sweetness. Taste-wise, it is perfectly harmonized without any peaks, with a taste of sweet cocoa and a subtle hint of citrus. It makes excellent espresso, balanced and sweet.

You won't find a character here that screams, but the overall taste is flavorful, perfectly harmonized and balanced, so that it can cater to many different occasions (morning, afternoon, hot, cold, etc.)

I drank good taste good body .. Ideal for both espresso and frappé... One of the best coffees... After several tests on other coffees, I often choose it...

Excellent. Perhaps the best in this category of coffees... Of course, you have to achieve the right grind and set up the machine correctly in order to taste what the coffee has to offer... as it is true for all beans...

Very tasty coffee with a full-bodied flavor. It was tested on an automatic machine with an integrated grinder in a fine grind

Quite good coffee, sweet and its aromas give it a freshness due to the light roasting. Unfortunately, in the Delonghi Espresso Icona Eco 311.W it gets stuck and there is no flow. In order for the extraction to take place, I shouldn't have pressed the coffee in the group at all, which means that I was losing a lot of its quality. Very good coffee though and very cheap if it matched my machine, I would buy it again... maybe when I buy a grinder... :)

Medium roast and chocolatey aftertaste with citrus notes, good body, and thick crema for 100% arabica. I grind it halfway towards the coarser side compared to other similar premium espressos. An easy coffee without any strange intensities or acidity, ideal for both cold and hot preparations. It is also important to note that it carries certifications for sustainable cultivation, and for its price, I consider it one of the best commercial coffees along with the Utopia from the same company (Kawacom).