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Best Price Carolina rice is the ideal choice to complete your lunch or dinner table. It is a white medium-grain rice that releases starch during cooking, thus offering juicy and tasty dishes. It is suitable for fillings, making it perfect for cabbage rolls, stuffed vegetables, and dolmades. To maintain the right texture and prevent it from becoming mushy, it is recommended to rinse it well under running water and add a little lemon before cooking.
This rice absorbs fats, making it ideal for pilafs such as cabbage rice, spinach rice, and meatball soup. Keep in mind that it is not recommended for risotto, as the grain is not resistant to stirring and may break. It is best served immediately after cooking to preserve its ideal texture.
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