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Carolina rice 500g is the ideal choice to elevate your meals. This medium-grain white rice, known for its distinctive texture, releases starch during cooking without losing its grainy form. Perfect for stuffing vegetables in recipes such as stuffed cabbage rolls, gemista, or zucchini with avgolemono sauce, it will help you create flavorful and juicy dishes.
For best results, rinse the rice well in a sieve under running water to remove the surface starch. Add a little lemon and stir well for a grainy outcome. This rice absorbs fats and is excellent for pilaf that won’t become soggy.
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