Choco Cake Mix Without Sugar 5kg

Professional chocolate oil cake mix with no added sugar. Ideal for pastry workshops, bakeries, cafe-restaurants, and hotel buffets.

• No Added Sugar: Ideal for low-calorie and low-sugar options.
• Rich Chocolate Flavor: Full cocoa taste profile.
• Light & Moist Texture: Excellent texture that maintains its freshness.
• Ease & Speed of Production: Requires minimal preparation time.
• Professional Packaging (5kg): The right quantity for daily use.

Applications / Instructions for Use:

• Preparation: Mix the blend with the necessary liquid ingredients of the recipe (e.g. vegetable oil, water, eggs) and stir until a smooth batter is formed.
• Baking: Transfer the mixture into molds and bake at 180°C for about 45 minutes.

Dosage: For 1,000 grams of mix, 480 grams of water and 350 grams of vegetable oil.

Storage: In a shaded and cool place.