Cream Mix Filling Cream 10kg is an industrial pastry cream mix with vanilla flavor, specially designed for professional workshops and mass catering production units.

It creates a stable, smooth, and velvety cream with an intense golden-yellow color and a balanced sweet vanilla taste. Its composition allows perfect incorporation with vegetable fats or animal cream, making it easier to adjust the structure and volume of the cream.

• High Mixing Flexibility: Easily combines with vegetable whipped cream and/or dairy cream.
• Appealing Appearance: Rich and bright golden-yellow color, with a silky texture.
• Delicate Vanilla Aroma: Balanced flavor that suits every type of dough.
• Stability & Durability: Maintains its structure in filled products without making the dough soggy.
• Maximum Scale Economy: Industrial 10 kg packaging for large production batches.

Ideal for fillings in bougatsa, puff pastries, croissants, choux pastries, profiteroles, tarts, and cakes. It retains its freshness and texture in the refrigerator or freezer without deteriorating.

Dosage: Add 2,500 grams of water to 1,000 grams of mix. Beat in a mixer until the cream becomes glossy and achieves a uniform structure. Store in a cool, shaded place.