The Voltz OV51446B bread maker has a power rating of 800 W and bakes bread with a capacity of 1,150 g. Its 12 programs include a gluten-free bread setting, while the delay start can be set for up to 13 hours. The memory preserves the baking process for 10 minutes in the event of a power outage.

The crust browning level can be adjusted to one of three settings. The baking pan and dual kneading blades are removable and have a non-stick coating. They are also dishwasher-safe. The housing stays cool, and the rubber feet are non-slip.

• Power: 800 W
• Capacity: 1,150 g
• Programs: 12
• Gluten-free bread making: Yes
• Delay start: Up to 13 hours
• Power outage memory: 10 minutes
• Browning levels: 3
• Kneading blades: 2, removable and non-stick coated
• Baking pan: Removable, with a non-stick coating
• Dishwasher-safe: Yes
• Housing: Stays cool
• Feet: Non-slip rubber
• Package contents: Hook, measuring cup and measuring spoon