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Wine Chateau Batailley Pauillac 2018 Red Dry 750ml
Wines

Wine Chateau Batailley Pauillac 2018 Red Dry 750ml

Chateau Batailley, classified as a Cinquieme Grand Cru Classe in 1855, is one of the jewels of the Casteja family, to whom it has belonged since 1924. The name Batailley recalls the last battle of the...

Chateau Batailley, classified as a Cinquieme Grand Cru Classe in 1855, is one of the jewels of the Casteja family, to whom it has belonged since 1924. The name Batailley recalls the last battle of the Hundred Years' War (1337-1453) in Medoc, on a plateau leading to Chateau Latour.

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  • Variety

    Cabernet Sauvignon

    It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.

    Merlot

    It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.

    Petit Verdot

    It offers intense color, strong tannins, and aromas of black fruits, violet, and spices, usually in blends.

  • Dryness

    Dry

    Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
  • Bottle 750 ml

  • Status

    Mild

    It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
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Product report

Description

Description

Chateau Batailley, classified as a Cinquieme Grand Cru Classe in 1855, is one of the jewels of the Casteja family, to whom it has belonged since 1924. The name Batailley recalls the last battle of the Hundred Years' War (1337-1453) in Medoc, on a plateau leading to Chateau Latour.

Manufacturer

OEM

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Quantity
750 ml
Region
-
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Cabernet Sauvignon, Merlot, Petit Verdot

Variety

Cabernet Sauvignon
It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.
Merlot
It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.
Petit Verdot
It offers intense color, strong tannins, and aromas of black fruits, violet, and spices, usually in blends.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
-

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Chateau Batailley, classified as a Cinquieme Grand Cru Classe in 1855, is one of the jewels of the Casteja family, to whom it has belonged since 1924. The name Batailley recalls the last battle of the Hundred Years' War (1337-1453) in Medoc, on a plateau leading to Chateau Latour.

Manufacturer

OEM

Manufacturer Details

Warnings & Safety Information

Dimensions

Quantity
750 ml
Region
-
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Cabernet Sauvignon, Merlot, Petit Verdot

Variety

Cabernet Sauvignon
It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.
Merlot
It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.
Petit Verdot
It offers intense color, strong tannins, and aromas of black fruits, violet, and spices, usually in blends.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
-

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.