Professional mold made of copolyester, a material that allows the production of shiny and perfect chocolates. It is resistant to temperatures between -10° and +50° C.

Dimensions:

• Cavities: 3
• Cavity dimensions: 70 x 150 x 20 H mm
• Overall dimensions: 275 x 175 x 22 H mm

For best results, it is important to temper the chocolate well before pouring it into the...