The stovetop espresso pot is ideal for brewing rich coffee, providing an economical alternative to espresso machines. Its preparation is simple and requires placing the pot on a stovetop. To use it, fill the bottom section with water, avoiding overfilling beyond the safety valve. Then, add ground coffee to the filter and screw on the top section. As the water boils, the coffee will be extracted, offering a cup of delightful espresso.

Its operation is based on steam pressure, although it provides less pressure than professional machines. You need to use coarser ground coffee, avoiding excessive pressure. With the heat-resistant handle, serving becomes safe and comfortable. It is also very practical, as it takes up minimal space in your kitchen and is easy to transport due to its small size.

Maintaining the espresso pot is simple, requiring cleaning after each use with water and soap. For better performance, periodic descaling is recommended, as metal devices can accumulate minerals. It is made of aluminum, ensuring hygiene and easy cleaning.

• Color: Gray