The Sanelli deboning knife, with a blade length of 15 cm, is ideal for both professional and home use. With a narrow, curved, and flexible blade, it facilitates the cutting of meat and filleting of fish, while also being suitable for removing bones from meat and poultry with minimal damage. The stainless steel used in its construction ensures great durability and longevity. Thanks to the composition that includes carbon and iron, the knife retains its sharpness and features a glossy finish that repels stains.
- Product Number
- SD02015Y
- Type
- Boning
- Material
- Stainless Steel
- Japanese
- No
- Professional Series
- Yes
- Household Use
- No
- Pieces
- 1 pcs
- Blade Length
- 15 cm
- Colour
- Yellow
- with Non-Stick Coating
- No
- Dishwasher safe
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.