Sherry vinegar from aged vintage is produced by slow fermentation of sherry wines inside oak barrels (soleras).
This strong vinegar combines wonderfully with:
- Walnut oil in mixed salads
- Caramelizing beef livers
- Enriched sauces for white meats and poultry
Dimensions
- Type
- Red Vinegar
- Quantity
- 500 ml
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.