Applied Nutrition Critical Plant Protein is a blend of plant proteins from soy protein isolate, pea protein isolate, and brown rice protein. It provides over 24 g of protein per serving.
- Protein source: plant protein blend from soy, pea, and brown rice
- Processing: soy and pea protein isolates
- Flavour: strawberry
- Net weight: 1.8 kg
- Serving size: 30 g
- Protein per serving: over 24 g
- Dietary features: gluten-free, lactose-free, vegan
Product Details
- Protein Source
- Multiple Sources
- Taste
- Strawberry
- Target
- Muscle Definition
- Processing Type
- Isolate
Additional Specifications
- Nutritional Preferences
- Gluten-Free, Lactose-Free, Vegan, Vegetarian
Quantity
- Total Weight
- 1800 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.