Countertop Ovens

Primo Electric Countertop Oven 50lt with 2 Burners and Air Gray Code: 400456

Enjoy top flexibility in your kitchen with this powerful oven 3300W, featuring a large capacity of 50Lt and high-quality ceramic hobs. You can cook simultaneously in the oven and on the large hob...

Enjoy top flexibility in your kitchen with this powerful oven 3300W, featuring a large capacity of 50Lt and high-quality ceramic hobs. You can cook simultaneously in the oven and on the large hob (1500W), saving valuable time, while the fan function and the covered lower heating element guarantee perfect and even baking for every recipe.


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151 90
Delivery Wed, 24 Jun - Fri, 26 Jun
77,00 €   shipping cost
Sent from Greece
From Vouros Panagiotis 4.9 (1.9K Skroutz Hub reviews)

Description

Description

Enjoy top flexibility in your kitchen with this powerful oven 3300W, featuring a large capacity of 50Lt and high-quality ceramic hobs. You can cook simultaneously in the oven and on the large hob (1500W), saving valuable time, while the fan function and the covered lower heating element guarantee perfect and even baking for every recipe.


Cleaning becomes a breeze thanks to the special triple non-stick coating of the chamber, while the double glass door with three opening positions and the cool touch handle offer you complete safety. With the precise control provided by the stepless switch for temperatures from 90° to 230°C, as well as the full set of accessories such as the round and rectangular baking tray, you have everything you need to create like a professional.

Manufacturer

See full description

Specifications

Specifications

Product Number
400456
Power
1800 W
Capacity
50 lt
Type
Electric
Number of Burners
2
Hot Air
Yes
Spit
No
Timer
No
Width
37 cm
Length
44 cm
Height
57.5 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (6)

Reviews

  1. 4
  2. 4 stars
    0
  3. 2
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Oven size
  • Oven baking quality
  • Oven heating speed
  • Construction quality
  • Heating speed of burners
  • Value for money
  • Is the external surface moderately heated?
  • IvyLuv
    3
    3 out of 3 members found this review helpful

    Verified purchase

    It would be good to add to the description that in any function (upper/lower resistance, air), the air always turns on. ALWAYS. So let's make it clear for anyone buying it that the air will always be active in any function. Also, it emits so much hot air into the space that at least in winter, you won't need the heater.

    Translated from Greek ·
    • Oven size
    • Construction quality
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Value for money
    • Does the external surface get hot enough?
    Did you find this review helpful?
  • Dimitris_nt
    3
    11 out of 11 members found this review helpful

    Verified purchase

    I've been using it for a week. I wanted to replace the old one and due to space, I ended up with a countertop oven again...
    Pros:
    - The oven bakes quickly and evenly
    - It has good lighting
    - It has baking with resistors and air
    - It has a capacity of 50 liters, so two trays fit comfortably inside for cooking.
    - The large burner is quite powerful. To the point where I would say be careful not to let the food stick.

    Cons:
    - In oven mode, the sides get very hot, so be careful where you touch.
    - The small burner is disappointing. I timed how long it took to boil 3 liters of tap water. In one hour, the water reached 95 degrees. It only boiled when I closed the lid.
    - It has some construction issues. As you can see in the product photo, the burners are raised. If water from the pot overflows, it will go everywhere. It will also pass through the double glass of the oven as there are holes at the top and bottom. And it won't clean easily because it can't be removed... Guess how I know this. Also, the steam from baking in the oven escapes from the top right part of the door, between the door and the switches. Consequently, droplets form that run down. Obviously, if you don't wipe it often or don't put a cloth on the counter, it will fill with water underneath (guess how I know this too) and I imagine that over time something will rust.

    Would I recommend it? I dare say yes, since at 155 euros, there aren't many options with ceramic burners and large oven capacity. The previous countertop oven lasted 9 years with almost daily use. As for this one... we'll see.. I also got a 3-year warranty to keep my mind at ease (or so we say now)

    Translated from Greek ·
    • Oven baking quality
    • Oven heating speed
    • Oven size
    • Heating speed of burners
    • Construction quality
    • Value for money
    • Does the external surface get hot enough?
    Did you find this review helpful?
  • Verified purchase

    Great choice! I’m glad. Thanks!

    Translated from Greek ·
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • The external surface does not get heated
    • Construction quality
    • Value for money
    Did you find this review helpful?
  • Verified purchase

    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • Construction quality
    • Value for money
    • Is the external surface moderately heated?
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • The external surface does not get heated
    • Construction quality
    • Value for money
  • It would be good to add to the description that in any function (upper/lower resistance, air), the air always turns on. ALWAYS. So let's make it clear for anyone buying it that the air will always be active in any function. Also, it emits so much hot air into the space that at least in winter, you won't need the heater.

    Translated from Greek ·
    3
  • I've been using it for a week. I wanted to replace the old one and due to space, I ended up with a countertop oven again...
    Pros:
    - The oven bakes quickly and evenly
    - It has good lighting
    - It has baking with resistors and air
    - It has a capacity of 50 liters, so two trays fit comfortably inside for cooking.
    - The large burner is quite powerful. To the point where I would say be careful not to let the food stick.

    Cons:
    - In oven mode, the sides get very hot, so be careful where you touch.
    - The small burner is disappointing. I timed how long it took to boil 3 liters of tap water. In one hour, the water reached 95 degrees. It only boiled when I closed the lid.
    - It has some construction issues. As you can see in the product photo, the burners are raised. If water from the pot overflows, it will go everywhere. It will also pass through the double glass of the oven as there are holes at the top and bottom. And it won't clean easily because it can't be removed... Guess how I know this. Also, the steam from baking in the oven escapes from the top right part of the door, between the door and the switches. Consequently, droplets form that run down. Obviously, if you don't wipe it often or don't put a cloth on the counter, it will fill with water underneath (guess how I know this too) and I imagine that over time something will rust.

    Would I recommend it? I dare say yes, since at 155 euros, there aren't many options with ceramic burners and large oven capacity. The previous countertop oven lasted 9 years with almost daily use. As for this one... we'll see.. I also got a 3-year warranty to keep my mind at ease (or so we say now)

    Translated from Greek ·
    11
  • Great choice! I’m glad. Thanks!

    Translated from Greek ·
    0
  • 0
  • 0
  • See all

Description & Specifications

Enjoy top flexibility in your kitchen with this powerful oven 3300W, featuring a large capacity of 50Lt and high-quality ceramic hobs. You can cook simultaneously in the oven and on the large hob (1500W), saving valuable time, while the fan function and the covered lower heating element guarantee perfect and even baking for every recipe.


Cleaning becomes a breeze thanks to the special triple non-stick coating of the chamber, while the double glass door with three opening positions and the cool touch handle offer you complete safety. With the precise control provided by the stepless switch for temperatures from 90° to 230°C, as well as the full set of accessories such as the round and rectangular baking tray, you have everything you need to create like a professional.

Manufacturer

Product Number
400456
Power
1800 W
Capacity
50 lt
Type
Electric
Number of Burners
2
Hot Air
Yes
Spit
No
Timer
No
Width
37 cm
Length
44 cm
Height
57.5 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (6)

  1. 4
  2. 4 stars
    0
  3. 2
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Oven size
  • Oven baking quality
  • Oven heating speed
  • Construction quality
  • Heating speed of burners
  • Value for money
  • Is the external surface moderately heated?
  • IvyLuv
    3
    3 out of 3 members found this review helpful

    Verified purchase

    It would be good to add to the description that in any function (upper/lower resistance, air), the air always turns on. ALWAYS. So let's make it clear for anyone buying it that the air will always be active in any function. Also, it emits so much hot air into the space that at least in winter, you won't need the heater.

    Translated from Greek ·
    • Oven size
    • Construction quality
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Value for money
    • Does the external surface get hot enough?
    Did you find this review helpful?
  • Dimitris_nt
    3
    11 out of 11 members found this review helpful

    Verified purchase

    I've been using it for a week. I wanted to replace the old one and due to space, I ended up with a countertop oven again...
    Pros:
    - The oven bakes quickly and evenly
    - It has good lighting
    - It has baking with resistors and air
    - It has a capacity of 50 liters, so two trays fit comfortably inside for cooking.
    - The large burner is quite powerful. To the point where I would say be careful not to let the food stick.

    Cons:
    - In oven mode, the sides get very hot, so be careful where you touch.
    - The small burner is disappointing. I timed how long it took to boil 3 liters of tap water. In one hour, the water reached 95 degrees. It only boiled when I closed the lid.
    - It has some construction issues. As you can see in the product photo, the burners are raised. If water from the pot overflows, it will go everywhere. It will also pass through the double glass of the oven as there are holes at the top and bottom. And it won't clean easily because it can't be removed... Guess how I know this. Also, the steam from baking in the oven escapes from the top right part of the door, between the door and the switches. Consequently, droplets form that run down. Obviously, if you don't wipe it often or don't put a cloth on the counter, it will fill with water underneath (guess how I know this too) and I imagine that over time something will rust.

    Would I recommend it? I dare say yes, since at 155 euros, there aren't many options with ceramic burners and large oven capacity. The previous countertop oven lasted 9 years with almost daily use. As for this one... we'll see.. I also got a 3-year warranty to keep my mind at ease (or so we say now)

    Translated from Greek ·
    • Oven baking quality
    • Oven heating speed
    • Oven size
    • Heating speed of burners
    • Construction quality
    • Value for money
    • Does the external surface get hot enough?
    Did you find this review helpful?
  • Verified purchase

    Great choice! I’m glad. Thanks!

    Translated from Greek ·
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • The external surface does not get heated
    • Construction quality
    • Value for money
    Did you find this review helpful?
  • Verified purchase

    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • Construction quality
    • Value for money
    • Is the external surface moderately heated?
    • Oven baking quality
    • Oven heating speed
    • Heating speed of burners
    • Oven size
    • The external surface does not get heated
    • Construction quality
    • Value for money
  • It would be good to add to the description that in any function (upper/lower resistance, air), the air always turns on. ALWAYS. So let's make it clear for anyone buying it that the air will always be active in any function. Also, it emits so much hot air into the space that at least in winter, you won't need the heater.

    Translated from Greek ·
    3
  • I've been using it for a week. I wanted to replace the old one and due to space, I ended up with a countertop oven again...
    Pros:
    - The oven bakes quickly and evenly
    - It has good lighting
    - It has baking with resistors and air
    - It has a capacity of 50 liters, so two trays fit comfortably inside for cooking.
    - The large burner is quite powerful. To the point where I would say be careful not to let the food stick.

    Cons:
    - In oven mode, the sides get very hot, so be careful where you touch.
    - The small burner is disappointing. I timed how long it took to boil 3 liters of tap water. In one hour, the water reached 95 degrees. It only boiled when I closed the lid.
    - It has some construction issues. As you can see in the product photo, the burners are raised. If water from the pot overflows, it will go everywhere. It will also pass through the double glass of the oven as there are holes at the top and bottom. And it won't clean easily because it can't be removed... Guess how I know this. Also, the steam from baking in the oven escapes from the top right part of the door, between the door and the switches. Consequently, droplets form that run down. Obviously, if you don't wipe it often or don't put a cloth on the counter, it will fill with water underneath (guess how I know this too) and I imagine that over time something will rust.

    Would I recommend it? I dare say yes, since at 155 euros, there aren't many options with ceramic burners and large oven capacity. The previous countertop oven lasted 9 years with almost daily use. As for this one... we'll see.. I also got a 3-year warranty to keep my mind at ease (or so we say now)

    Translated from Greek ·
    11
  • Great choice! I’m glad. Thanks!

    Translated from Greek ·
    0
  • 0
  • 0
  • See all
151,90 €
77,00 €   shipping cost