Assyrtiko is complemented by a little Athiri and Aidani. The grapes are sun-dried for 10-15 days under the scorching sun of Santorini. They are pressed in the afternoon hours to more easily extract the concentrated, sugary juice. Then, it ferments for several months before being transferred to large old wooden barrels for aging.
The result is a mesmerizing sweet wine with flavors and aromas that remain unforgettable for months.
Dimensions
- Quantity
- 500 ml
- Country of Origin
- Greece
- Region
- Santorini
- Condition
- Mild
- Colour
- White
- Dryness
- Sweet
- Variety
- Aidini, Athiri, Assyrtiko
- Pairs with
- Red Meats, Pasta & Pizza
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.