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Ktima Dyo Filoi Wine Red Dry 750ml
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Ktima Dyo Filoi Wine Red Dry 750ml

Medium intensity ruby color. Typical aromas of Xinomavro such as red fruits, sweet spices, and tomato on the nose, intensity and nerve on the palate with rich tannins and a lasting aftertaste.

Medium intensity ruby color. Typical aromas of Xinomavro such as red fruits, sweet spices, and tomato on the nose, intensity and nerve on the palate with rich tannins and a lasting aftertaste.

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  • Variety

    Xinomavro

    It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.

    Cabernet Sauvignon

    It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.

    Merlot

    It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.

  • Dryness

    Dry

    Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
  • Bottle 750 ml
  • Country of Origin Greece

  • Status

    Mild

    It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
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Product report

Description

Description

Medium intensity ruby color. Typical aromas of Xinomavro such as red fruits, sweet spices, and tomato on the nose, intensity and nerve on the palate with rich tannins and a lasting aftertaste.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Kozani
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Xinomavro, Cabernet Sauvignon, Merlot

Variety

Xinomavro
It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.
Cabernet Sauvignon
It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.
Merlot
It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
-

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Medium intensity ruby color. Typical aromas of Xinomavro such as red fruits, sweet spices, and tomato on the nose, intensity and nerve on the palate with rich tannins and a lasting aftertaste.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Kozani
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Xinomavro, Cabernet Sauvignon, Merlot

Variety

Xinomavro
It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.
Cabernet Sauvignon
It produces wines with intense tannins, full body, and characteristic aromas of black fruits (blackcurrant, black cherry), often with notes of cedar, mint, or tobacco. They have excellent aging potential.
Merlot
It gives wines with soft tannins, medium acidity, and aromas of red fruits (cherry, plum), often with notes of herbs or chocolate. They are rounder and softer on the palate compared to Cabernet Sauvignon.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
-

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.