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Ktima Vogiatzi Organic Wine Xinomavro Red Dry 750ml
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Ktima Vogiatzi Organic Wine Xinomavro Red Dry 750ml

P.G.I. Velvendo Kozani. 100% Xinomavro, Velvendo clone.

The vineyard of the Voyatzis estate, spanning 85 acres, is located between the Pieria Mountains and Lake Polyphytos, at an altitude of 340...

P.G.I. Velvendo Kozani. 100% Xinomavro, Velvendo clone.

The vineyard of the Voyatzis estate, spanning 85 acres, is located between the Pieria Mountains and Lake Polyphytos, at an altitude of 340 meters. Since the establishment of the vineyard, the principles of organic farming have been applied. The location next to the body of water of the lake, which...

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  • Variety

    Xinomavro

    It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.

  • Dryness

    Dry

    Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
  • Bottle 750 ml
  • Country of Origin Greece

  • Status

    Mild

    It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
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Product report

Description

Description

P.G.I. Velvendo Kozani. 100% Xinomavro, Velvendo clone.

The vineyard of the Voyatzis estate, spanning 85 acres, is located between the Pieria Mountains and Lake Polyphytos, at an altitude of 340 meters. Since the establishment of the vineyard, the principles of organic farming have been applied. The location next to the body of water of the lake, which almost touches the vineyard, is a strong element of differentiation in the expression of the estate's wines.

The gentle slopes create the mild relief of the vineyard, which ranges from northeast to south. In this area, one can find sandy loam, clay loam, and clay soils, deep, in many parts enriched with calcium carbonate that improves their structure. Thus, a unique combination of the soil and mesoclimate creates the foundation for a unique vineyard.

Classic red vinification. The extraction of the skin components is done carefully and the duration depends on the ripeness of the harvest. The new wine is placed in oak barrels, where malolactic fermentation occurs and it remains there for one year. Bottling and aging in the bottle follow.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Velvento
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Xinomavro

Variety

Xinomavro
It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
Yes
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

P.G.I. Velvendo Kozani. 100% Xinomavro, Velvendo clone.

The vineyard of the Voyatzis estate, spanning 85 acres, is located between the Pieria Mountains and Lake Polyphytos, at an altitude of 340 meters. Since the establishment of the vineyard, the principles of organic farming have been applied. The location next to the body of water of the lake, which almost touches the vineyard, is a strong element of differentiation in the expression of the estate's wines.

The gentle slopes create the mild relief of the vineyard, which ranges from northeast to south. In this area, one can find sandy loam, clay loam, and clay soils, deep, in many parts enriched with calcium carbonate that improves their structure. Thus, a unique combination of the soil and mesoclimate creates the foundation for a unique vineyard.

Classic red vinification. The extraction of the skin components is done carefully and the duration depends on the ripeness of the harvest. The new wine is placed in oak barrels, where malolactic fermentation occurs and it remains there for one year. Bottling and aging in the bottle follow.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Velvento
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Xinomavro

Variety

Xinomavro
It produces wines with high acidity, strong tannins, and complex aromas that evolve with aging: from red fruits (cranberry, strawberry) and flowers, to tomato, olive, spices, and leather. It is often compared to Nebbiolo.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
Yes
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.