An ancient variety of Euboea, Mavrokountoura is a clone of Mandilaria, with a darker color and more velvety tannins. Its color is crimson.
On the nose, it is fruity and spicy, dominated by aromas of juicy black fruits, vanilla, and coffee. On the palate, it is richly rounded with medium to high acidity and intense velvety tannins. The aftertaste is long and enjoyable.
It pairs perfectly with:
- country-style sausages
- meat pies
- grilled red meat
- casserole pork with spicy sauce
- yellow and smoked cheeses
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Euboea
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Mandilaria
- Pairs with
- Red Meats, Pasta & Pizza
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.