Born and bred from the Cretan land and its vineyards, the Lyrarakis family decided in 1966 to engage professionally in winemaking and breathe new life into the native varieties Vilana, Kotsifali, Mandilaria, and other rarer ones.
The Syrah-Kotsifali is one of the first blends of native and international varieties in Crete, which continues to evolve and remains one of the most remarkable.
- Ratio: 30% Kotsifali & 70% Syrah
- Special care by the winemaker Manolis Lyrarakis
- Combination of native variety with a foreign variety that has acclimatized in the region
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Crete
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Syrah, Kotsifali
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.