The Pizza - Dough Knife is a tool with a long, thin, and flexible blade, designed for easy and precise cutting of foods like pizza and pasta.

The length of the blade allows you to easily cut large pieces with stability and precision.

• Blade:
  • Material: Usually made of stainless steel for durability.
  • Length: 35 centimeters for easy cutting.
• Handle:
  • Material: Plastic, wood, or metal.
  • Designed for comfort and safety.
• Flexibility and Use:
  • Versatility: Used for cutting pizza and other types of dough.
  • Flexibility: Features a thin and long blade for easy cutting of other foods as well.

• Main user for cutting pizza into desired sizes.
• Ideal for cutting dough before or after baking, as well as for cutting pasta.