This vacuum pump is an excellent ally for keeping your wine in the best conditions. By removing the air from the interior, the oxidation process of the wine is delayed, and the wine remains unspoiled in taste, smell, and properties.

To extract the oxygen from the inside of the bottles, it is necessary to place one of the stoppers and perform a few pumping actions with the vacuum pump. It includes:

• Two stoppers with a valve
• Ability to preserve the properties of the wine in two bottles simultaneously