First of all, the sound that notifies you is insanely loud. Then, it will go off halfway through the set time, whether you want it or not. If you set it for two minutes to preheat, it will go off at one minute; if you set it for another five minutes at the end, it will go off at 2.5 minutes. The only way to stop it is to open the drawer, which results in losing heat. Also, I don't have experience with fryers, but it doesn't cook something thick inside, e.g. thick burgers, unless you open them up at the end. I see other fryers that even make stuffed eggplants, but this one is only for fries and thin steaks. I'm even afraid to put chicken in, in case it stays raw.

On the positive side: it replaces the oven and the frying pan for baking, such as for cheese pies, French fries, baking pre-cooked foods. I even made steaks. It cooks relatively quickly and does not heat up the house like the oven. On the negative side: with the rack, it does not cook on the lower level. It does not replace cooking in a pot. It requires a lot of stirring, and has a small capacity due to the small base area.

Use 2 to 3 times a week, one year in operation works just fine. A bit loud and annoying the sound it makes when it finishes or when it wants you to shake it to mix the food halfway, but if you look at it positively in some way it doesn't let you ignore it.

Before I bought it, they told me that the fried potatoes would be ready in 20 minutes, but I put them for 30 minutes and they needed more time. Also, they need to be stirred in between. So, in my opinion, the cooking time is not satisfactory. If I knew that, maybe I wouldn't have bought it. As for the construction, it's fine, it doesn't make loud noise, there are no odors, it's easy to clean, and it requires very little oil. These are the positives.

Objectively, I have no experience with air fryers but I regret the money I spent. The food is cooked unevenly as you can see in the photo, one side is burnt and the other side is not cooked at all. There is a huge difference in taste, but it is tolerable. I don't know if others are better, but stay away from this one

It's a really good alternative to oil cooking. A bit small but I managed to cook a whole chicken there. Next time I have to buy one, it's gonna be bigger capacity.

It's great. Ideal for warming up food, cooking for 1-2 people, defrosting, and overall quick and easy meal preparation. It has good build quality and is easy to use. I use it with non-stick paper or disposable aluminum trays, so I don't have to constantly wash the container. If it lasts over time, it will be worth its money

Basically, it is a mini grill with a powerful fan. For small things, you don't turn on the oven and it is economical and fast. For 2 people, it is almost borderline at 4.5 liters. It makes them crispy and healthy, but large pieces either need to be cut or require more time. It is easy to clean. We have yet to see its durability over time.