50ml packaging containing Olive Leaf Tincture. The Olive Leaf Tincture is derived from the immersion of olive leaves in an alcoholic solution for a period of 4-6 weeks. During this time, the active ingredients of the olive leaves dissolve, resulting in the creation of the tincture.

The Olive Leaf Tincture is mainly used for:

• Combating chronic fatigue
• Revitalizing the human body
• Fighting toxins
• Strengthening the body
• Increasing energy levels
• Boosting the immune system
• Supporting heart function

Olive leaves have a high concentration of antioxidants, some of which are very powerful. The olive leaf tincture also has antibiotic, antibacterial, and antifungal properties.

The usual dosage is 0.25-0.50ml (approximately 5-10 drops per day) and can be consumed in water, milk, or juice. The Olive Leaf Tincture is made in Greece under strict specifications and with pure raw materials.

Origin: Greece, Imathia Prefecture.