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Dianomiki Knife Santoku from Stainless Steel 18cm
Knives

Dianomiki Knife Santoku from Stainless Steel 18cm Code: 24-09-001

Santoku Knife Black 18cm

Santoku knife with an 18cm blade length, the Japanese version of the Chef's knife. It is slightly shorter, thinner, and has a flat blade.

  • Ideal for meat, fish, and...

Santoku Knife Black 18cm

Santoku knife with an 18cm blade length, the Japanese version of the Chef's knife. It is slightly shorter, thinner, and has a flat blade.

  • Ideal for meat, fish, and vegetables.
  • Less suitable for chopping herbs finely.
  • Best choice for thin slices of vegetables.
  • Features a large blade and surface that helps prevent food from sticking...
See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Stainless Steel
  • Blade Length 18 cm

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Description & Specifications

Santoku Knife Black 18cm

Santoku knife with an 18cm blade length, the Japanese version of the Chef's knife. It is slightly shorter, thinner, and has a flat blade.

  • Ideal for meat, fish, and vegetables.
  • Less suitable for chopping herbs finely.
  • Best choice for thin slices of vegetables.
  • Features a large blade and surface that helps prevent food from sticking during cutting.
  • Curved edge that facilitates cutting.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
24-09-001
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Stainless Steel
Blade Type
Curved

Blade Type

Curved

The curved blade is ideal for cutting foods that require quick, continuous motions, such as vegetables or herbs. Its curved shape allows for a rocking motion on the cutting surface, making fine chopping more comfortable and stable.
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
18 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

12,90 €
14,00 €   shipping cost