Olive oil with capers & thyme bio 100ml. A product of double drying of herbs and slow maturation. An organic extra virgin olive oil of superior quality, cold-pressed, carefully selected from the best Greek varieties. Absolutely mechanical methods in accordance with European and international organic farming standards. It is extracted from dried herbs from Oia Thera (Santorini), flowering wild thyme (thymus capitatus) and leaves from wild capers (capparis spinosa) in powdered form, unfiltered and without thermal processing or the addition of aromatic oils.

• Raw capers contain high amounts of quercetin.
• Quercetin belongs to the family of flavonoids, potent antioxidants that protect cells from free radicals.