We make nice bread with the ingredients of our choice. It's not like the kneaded bread my mother makes with sourdough, but it's homemade and very easy to make.

If you want crispy crust, leave it after the cooking is complete, from 30 minutes to 1 hour and it turns out perfect. At first, I didn't know this and I took it out as soon as it beeped, and even though I set it to dark, it was white

Two months after the warranty expired (2 years), the kneading hook broke.. Don't expect these devices to last (I'm speaking generally, regardless of brand). This is the third one I've replaced. The motor will break down, the hook will break. Keep in mind that with use every 1-2 days, the bread maker pays for itself in 1 year. I'm talking, of course, about a bread maker costing up to 90-100 euros. Anything more expensive is not worth it, don't even consider it. It will definitely break and you'll regret the money you spent.

You will never buy bread from outside again, not even bread for toast. It's worth every penny, even until the last euro.

It is extremely good for its price, as I have tried it for both dough and baking, and it is very good!!!!!

Very good product makes very good bread.
Value for money, I recommend it 100%.
I have had it for 2 weeks and haven't bought bread again.
Tested recipe:
400g flour
250ml water
50ml oil
1/2 tsp salt
2 tsp dry yeast
2 tsp sugar

Program 1

Enjoy your meal