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The lyonnaise shape allows food to slide easily onto the plate.
Extra thick aluminum (5 mm): unbreakable and high coating durability when used on induction hobs.
Forged induction bottom, honeycomb-shaped and integrated.
Bottom made of ferritic stainless steel aisi 304, which is induction compatible.
High-quality coating, consisting of 5 layers: professional-grade durability - optimal sliding - designed for heavy use.
Steel handle with rivets, coated with red epoxy oven-resistant coating (up to 10 minutes, up to 200°c).
French-style curved handle: simple grip and easy handling.
Do not heat empty or overheat. Avoid thermal shocks. Do not use metal utensils on the cookware.
Care: hand wash only, with a soft sponge.
For all hobs, including induction.
Made in France
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.