The specialty "Technical Technician of Tourist Units & Hospitality Businesses (Reception Service – Floor Service – Commodity Knowledge)" of the IEK trains staff capable of working in the hospitality and catering industry, so they can respond to the challenges of this continuously rising sector in Greece.
The success of IEK graduates in the examinations conducted by the EOPPEP is a necessary prerequisite in order to receive a Level 5 Professional Specialization Diploma in Education and Training.
The book "Specialty 'Technical Technician of Tourist Units & Hospitality Businesses' – Preparation Guide for Certification Exams" is aimed at graduates of this specialty, but also generally at students in the tourism sector, as well as at trainers of the specialty.
It contains answers to all the questions that have been posted by the EOPPEP and concern the certification exams for initial vocational training conducted by the above organization.
Manufacturer
Specifications
- Publisher
- Patakis
- Language
- Greek
- Subtitle
- (Reception service, floor service, merchandising) Certification exam preparation guide
- Cover
- Soft
- Number of Pages
- 176
- Release Date
- 7/2019
- Publication Date
- 2019
- Dimensions
- 17x24 cm
- ISBN-13
- 9789601676852
Book Type
- Diversity, Equity & Inclusion (DEI)
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.