Wines

Maragaki Wine Sohoro White Dry 750ml

Dry Wine, P.G.I. CRETE, from the varieties Chardonnay 50% and Vidiano 50%. The grapes come from the Dafnes area at an altitude of 350 m, with the vineyard's toponym Xerolia. The soil is limestone and...

Dry Wine, P.G.I. CRETE, from the varieties Chardonnay 50% and Vidiano 50%. The grapes come from the Dafnes area at an altitude of 350 m, with the vineyard's toponym Xerolia. The soil is limestone and the yield ranges from 300 to 400 kilograms per acre.

Half of the blend is fermented in a tank and the other half in a 1-year-old barrel (medium toast). A...

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  • Bottle 750 ml
  • Country of Origin Greece
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Description

Description

Dry Wine, P.G.I. CRETE, from the varieties Chardonnay 50% and Vidiano 50%. The grapes come from the Dafnes area at an altitude of 350 m, with the vineyard's toponym Xerolia. The soil is limestone and the yield ranges from 300 to 400 kilograms per acre.

Half of the blend is fermented in a tank and the other half in a 1-year-old barrel (medium toast). A secondary fermentation (malolactic) follows, both in the barrels and in the tank. After blending, the wine matures for about 4 months in the barrels, is filtered, and then bottled.

Sohoro can age in the bottle for 4-5 years.

Manufacturer

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Specifications

Specifications

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Crete
Condition
Mild
Colour
White
Dryness
Dry
Variety
Chardonnay, VidiaNo
Pairs with
White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Cheese & Cold Cuts, Vegetables & Legumes, Aperitif / Solo
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Dry Wine, P.G.I. CRETE, from the varieties Chardonnay 50% and Vidiano 50%. The grapes come from the Dafnes area at an altitude of 350 m, with the vineyard's toponym Xerolia. The soil is limestone and the yield ranges from 300 to 400 kilograms per acre.

Half of the blend is fermented in a tank and the other half in a 1-year-old barrel (medium toast). A secondary fermentation (malolactic) follows, both in the barrels and in the tank. After blending, the wine matures for about 4 months in the barrels, is filtered, and then bottled.

Sohoro can age in the bottle for 4-5 years.

Manufacturer

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Crete
Condition
Mild
Colour
White
Dryness
Dry
Variety
Chardonnay, VidiaNo
Pairs with
White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Cheese & Cold Cuts, Vegetables & Legumes, Aperitif / Solo
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.