The classic Cretan red blend combines intense and rich tannins with earthy, spicy, and robust notes, derived from Mandilari. The roundness and aromatic richness of Kotsifali offer complex aromas of red fruits. It has a wonderful structure and excellent balance with a long expressive finish.
Tasting Harmony: Accompanies roasted or grilled beef, meat with spicy red sauce, grilled vegetables, and yellow cheeses.
Served: Very cool, at 10°C-12°C.
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Crete
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Kotsifali, Mandilaria
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.